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Rice, Long Grain Brown 5# - Organic

Long grain brown rice enjoys great popularity because, after cooking, the grains remain fluffy and separate.
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Because of these properties, long grain brown rice is especially suitable in stuffings, pilafs, salads, casseroles, and stir-fry dishes. Add 5# of spelt & barley to this bag for your own whole grain 'all purpose mix.' Soak, dehydrate & mill for fabulous nutritious flour!

I mix this 5# bag with 5# of Organic Barley & 5# of Spelt for a wonderful 'All Purpose' Mix - cakes, cookies, biscuits, muffins, etc, so nutritious, of course it is soaked & dehydrated before milling.

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