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Coconut Flour ~ Organic 50#

Derived from Philippines, delicious Coconut
$142.00
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For baking and cooking, substitute 10%-30% of regular flour for coconut flour, or blend with other gluten-free flours. Some recipes can be made with 100% coconut flour. However, it can be dry and absorb moisture, so it may be necessary to include additional liquid and sometimes eggs to recipes when including it.

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